A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
Taste-imonials
"Lisa does an amazing job of making meals that are not only healthy, but also delicious, and incredibly diverse in flavor and style. Her service has been a lifesaver for us, and we plan to use it for years to come!"
— Anna

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Root Vegetable Pot Pie with a Phyllo Crust
Thai Lemongrass Hot Pot with Yams, Tofu, and Red Peppers
Buddha “Beef” (Seitan) with Broccoli, Carrot and Bell Pepper
Confetti Stuffed Yams
Sweet Potato Cheeseburgers
Pinto Bean and Vegetable Tamale Pie
Kale-a-kopita Pie
Vegetarian Pad Thai
Mongolian Broccoli and Tempeh Stir-fry with Toasted Almonds
Black Bean, Sweet Potato and Cheese Quesadillas
Thai Almond Noodles with Red Pepper and Scallions
Southwestern Corn and Potato Chowder
Pesto and Spinach Baked Ziti
Paleek Paneer (Indian Spiced Spinach and Tofu)
Rosemary Tofu Quinoa Sliders
Vegan “Fish” (Tofu) Tacos
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
This is a Mongolian Tempeh and Broccoli Stir-fry
Mongolian Tempeh and Broccoli
I've been making this recipe for a bit now, mostly as a quick weeknight meal for my family, but occasionally for the Prepared Meal Service. I love dinner in a bowl and this one ticks all of the boxes with…
Mint Chocolate Avocado Fudgsicle
Mint Chocolate Avocado Fudgsicles
It's the height of summer, the days are long and hot and often times spent in the backyard with two toddlers. Snacks are a necessity- bonus points if they cool you down while filling you up.  This recipe…