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This Week's Meals
Tuesday Jul 30
Thursday Aug 1
Previous Week's Meals
No Meal
Spiced Sweet Potato and Red Lentil Dal
Summer Thai Tofu Curry
Basil and Garlic Scape Pesto Farfalle with Cherry Tomatoes, Caramelized Shallots and Fresh Mozzarella
Vegetarian Pad Thai with Sesame Eggs
Black Bean and Roasted Vegetable Tamale Pie
Polenta Lasagna with Roasted Red Peppers, Spinach and Pesto Ricotta
Miso Tahini Noodles with Black Pepper and Turmeric Tofu, Red Pepper and Fresh Chives
Homemade Falafel Salad on baby greens with red pepper, cucumber, roasted cauliflower, Maplebrook Farm feta and a lemon cilantro dressing
Mongolian Broccoli and Tempeh Stir-fry with Toasted Almonds
Kale-a-kopita Pie with a Phyllo Dough Crust
Curry Almond Burgers on Lettuce Leaves with Sliced Avocado
Buddha “Beef” (Seitan or Tofu) with Stir-fried Broccoli, Bell Pepper and Carrot
Paleek Paneer (Indian Spiced Spinach and Tofu)
Black Bean, Sweet Potato and Cheese Quesadillas
Jamaican Jerk Tempeh
