A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
Taste-imonials
"Delicious! Can't wait for Thursday!"
— Cindy

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Thai Lemongrass Hot Pot with Winter Squash, Tofu, Red Pepper and Lacinato Kale
Pumpkin Mac and Cheese with Toasted Breadcrumbs
Quinoa “Fried Rice” with Shredded Carrot, Green Beans and Sesame Eggs
Mexican Smoky Roasted Red Pepper and Tomato Stew
Smoky BBQ Rice Bowl with Orange Glazed Tofu, Chard and Avocado
Tofu and Spinach Baked Ziti
Mongolian Tempeh and Broccoli Stir-fry
Spicy Falafel Patties with an Herb Salsa
Spanakopita Pie
Beet Burgers with Sweet Pea Spread
Basil Pesto Farfalle with Roasted Broccoli, Caramelized Onions and Fresh Mozzarella
Aloo Gobi (Potato Cauliflower Curry)
Polenta Lasagna with Roasted Red Peppers, Spinach and Pesto Tofu Ricotta
Two Bean Chili Potpie with Polenta Crust
Butternut Squash Apple Sage Soup
Sesame Noodles with Scallions and Red Peppers
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Crispy Fiddlehead Poppers
Crispy Fiddlehead Poppers
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream