A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
"We have been enjoying your dinners greatly! No, that doesn’t describe it. We look forward to it and always rave about it. We were laughing last thursday because that one was 'our favorite meal', yet again!"
— Lindsay

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Butternut Squash Apple Sage Soup
Sesame Noodles with Scallions and Red Peppers
Tempeh Fajita Black Bean Tacos with All Souls Tortillas
Root Vegetable Pot Pie with a Phyllo Crust
Hearty Miso Stew
Vegetarian Pad Thai
Black Bean, Sweet Potato and Spinach Quesadillas
Curry Almond Burgers on Lettuce Leaves with Sliced Avocado
Paleek Paneer (Indian Spiced Spinach and Tofu)
Roasted Italian Butternut Squash, Sage and Golden Chevre
Cuban Black Bean Stew
Thai Lemongrass Hot Pot with Winter Squash, Tofu, and Red Peppers
Homemade Falafel Salad on local baby greens with red pepper, cucumber, roasted cauliflower, and Maplebrook Farm feta and a lemon cilantro dressing
Butternut Squash Posole (Mexican Stew with Hominy)
Wild Rice Stuffed Delicata Squash with Toasted Walnuts
Mongolian Tempeh and Broccoli Stir-fry
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Crispy Fiddlehead Poppers
Crispy Fiddlehead Poppers
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream