A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
"Lisa’s thoughtfully curated meals are vegetarian, and I can honestly say, after over 6 months, we have yet to have a meal we did not like while making sure we consume less meat in our diets. After busy work days and the endless juggling of kid events, Monday and Thursdays are an absolute sigh of relief come dinnertime. "
— Stacey

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Spicy Falafel Patties with an Herb Salsa
Tofu and Spinach Baked Ziti
Indian Mulligatawny Stew
Tempeh Fajita Black Bean Tacos with All Souls Tortillas
Thai Squash and Kale Curry
Linguine in a Vegan Sweet Corn Cream Sauce with Kale and Basil
White Bean, Cheddar and Basil Veggie Burger
Black Bean, Sweet Potato and Vegetable Tamale Pie
Samosa Sweet Pea and Potato Chickpea Curry
Polenta Lasagna with Roasted Red Peppers, Spinach and Pesto Tofu Ricotta
Thai Peanut Noodles with Red Pepper and Scallions
Spanakopita Pie
Indian Spiced Sweet Potato and Chickpea Patties
Buddha “Beef” (Seitan or Tofu) with Stir-fried Broccoli, Red Pepper and Carrot
Taco Salad with Tomatoes, Avocado, and Smoky Tempeh in a Raw Ranch Cilantro Dressing
Basil Pesto Farfalle with Local Tomatoes, Caramelized Onions and Fresh Mozzarella
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Crispy Fiddlehead Poppers
Crispy Fiddlehead Poppers
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream