A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
"I think I might over share feedback, but WOW! So delicious last night! THANK YOU"
— Lindsay

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Chipotle Black Bean Burgers with Avocado on Lettuce Wraps
Buddha “Beef” (Seitan or Tofu) with Stir-fried Broccoli, Red Pepper and Carrot
Tofu and Spinach Baked Ziti
Aloo Gobi (Potato Cauliflower Curry)
Local Potato and Kale Enchilada Bake with Red Chili Sauce
Quinoa “Fried Rice” with Shredded Carrot, Green Beans and Sesame Eggs
Mexican Confetti Stuffed Red Peppers
Basil Pesto Farfalle Pasta with Local Cherry Tomatoes, Roasted Shallots and Fresh Mozzarella
Stuffed Portabella Mushrooms
Miso Tahini Noodles with Shaved Carrot and Red Pepper
Eggplant, Tomato and Zucchini Gratin with Basil “Cream”
Beet Burgers on Bibb Lettuce with a Sweet Pea Spread
Aku Shaak (Indian Stuffed Eggplant, Tomatoes and Peppers)
Mexican Chili Potpie with a Polenta Crust
Tempeh Black Bean Tacos with All Souls Corn Tortillas
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Crispy Fiddlehead Poppers
Crispy Fiddlehead Poppers
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream