A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
"Today, I was eating with some other teachers, and they asked me about your business, and I had only FABULOUS things to say. I think it’s wonderful, and they were all drooling over my lunch."
— Brenda

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Chili Potpie with a Polenta Crust
Vegan Silky Broccoli Soup with White Miso
Roasted Red Pepper Rosemary Cheddar Spaghetti Squash Gratin
Aloo Gobi (Potato Cauliflower Curry)
Butternut Squash and Red Pepper Posole (Mexican Stew with Hominy)
Tofu and Spinach Baked Ziti
Minestrone Soup with Spinach, Kidney Beans, Basil and Cheddar
Roasted Sweet Yams with a West African Peanut Sauce
Quinoa “Fried Rice”
Black Bean Seitan Tacos with All Souls Corn Tortillas
Curried Coconut Soup
Beet Burgers with Edamole Spread
Rainbow Thai Tofu Curry
Polenta Lasagna with Roasted Red Peppers, Spinach and Pesto Tofu Ricotta
Samosa Sweet Pea and Potato Curry
Root Vegetable Pot Pie with a Phyllo Crust
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Crispy Fiddlehead Poppers
Crispy Fiddlehead Poppers
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream