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A Prepared Meal Service

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Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
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Taste-imonials
"I think I might over share feedback, but WOW! So delicious last night! THANK YOU"
— Lindsay

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Explore
the details of the service
Order
your meal to serve two or four
Pick Up
at the Fiddleheads box closest to you
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This Week's Meals

Monday Nov 30

Polenta Lasagna with Roasted Red Peppers, White Beans and Pesto Tofu Ricotta
Thyme Roasted Cabbage Wedges, Spinach Salad with Slivered Almonds, Cranberries and Chevre in a Green Goddess Dressing

Thursday Dec 3

Vegetarian Pad Thai
Garlic Ginger Tofu, Green Cabbage and Red Pepper Slaw in a Peanut Ginger Dressing

Previous Weeks Meals

No Thursday Meal
No Meal on Thanksgiving
Jamaican Jerk Tempeh
West African Yam and Peanut Stew
Farfalle Pasta tossed with Roasted Butternut Squash, Slivered Greens, Scallions and a Basil Balsamic Dressing
Curry Almond Burgers on Lettuce Leaves with Sliced Avocado
Mongolian Seitan (or Tofu) and Broccoli Stir-fry
Two Bean and Corn Chili Potpie
Thai Lemongrass Hot Pot with Winter Squash, Tofu, and Red Peppers
Tofu and Spinach Baked Ziti
Cauliflower Cheddar Soup
Indian Spiced Sweet Potato and Chickpea Patties
Wild Rice Stuffed Delicata Squash with Toasted Walnuts
Spicy Falafel Patties with an Herb Salsa
Thai Almond Scallion Noodles
Butternut Squash Apple Sage Soup
Pinto Bean and Vegetable Tamale Pie
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Homemade Pineapple Honey Facial Mask
Homemade Pineapple Honey Facial Mask
Vegan Kale Caesar Salad
Vegan Kale Caesar Salad
More recipes
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