A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
Taste-imonials
"All your meals are top notch and last night’s spinach baked ziti and kale salad were outstanding. I didn’t want the flavors to stop. More people should be eating your food! Knowing it’s super healthy AND has sophisticated flavor layers makes it 5-star takeout. Getting hungry again."
— Jim

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Tempeh Fajita Black Bean Tacos with All Souls Tortillas
Basil Pesto Farfalle with Roasted Broccoli, Caramelized Onions and Fresh Mozzarella
Buddha “Beef” (Seitan or Tofu) with Stir-fried Broccoli, Red Pepper and Carrot
Cuban Black Bean Stew
Quinoa “Fried Rice” with Shredded Carrot, Egg and Broccoli
Tofu and Spinach Baked Ziti
Thai Lemongrass Hot Pot with Winter Squash, Tofu, Red Peppers and Lacinato Kale
Minestrone Soup with Spinach, Kidney Beans, Basil and Mozzarella
Fettuccine in a Vegan Sweet Corn Cream Sauce with Kale and Basil
Samosa Sweet Pea and Potato Curry
Vegetarian Pad Thai
Spanakopita Pie
Vegan “Fish” (Tofu) Tacos
Spicy Falafel Patties with an Herb Salsa
Chili Potpie with a Polenta Crust
Farfalle Pasta tossed with Roasted Butternut Squash, Slivered Spinach, Scallions and a Basil Balsamic Dressing
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Crispy Fiddlehead Poppers
Crispy Fiddlehead Poppers
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream
Eggplant, Tomato and Zucchini Gratin with Basil Cashew Cream