A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
Taste-imonials
"We feel so fortunate to have you cooking beautiful, interesting, nutritious meals for us. It allows us to spend far less time in the kitchen! Win, win!"
— Josette

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Root Vegetable Pot Pie with a Phyllo Crust
Thai Lemongrass Hot Pot with Yams, Tofu, and Red Peppers
Buddha “Beef” (Seitan) with Broccoli, Carrot and Bell Pepper
Confetti Stuffed Yams
Sweet Potato Cheeseburgers
Pinto Bean and Vegetable Tamale Pie
Kale-a-kopita Pie
Vegetarian Pad Thai
Mongolian Broccoli and Tempeh Stir-fry with Toasted Almonds
Black Bean, Sweet Potato and Cheese Quesadillas
Thai Almond Noodles with Red Pepper and Scallions
Southwestern Corn and Potato Chowder
Pesto and Spinach Baked Ziti
Paleek Paneer (Indian Spiced Spinach and Tofu)
Rosemary Tofu Quinoa Sliders
Vegan “Fish” (Tofu) Tacos
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Fresh Herb Sea Salt and a Basil-rose-ita
Its my favorite time of the year. By far. The farmers markets are exploding with every fresh ingredient on my list, garlic is out of the ground and curing on my deck and the kitchen gardens are pumping…
Roasted Beet Salad with Maple Miso Balsamic Dressing
Roasted Beet Salad with Maple Miso Balsamic Dressing It is pretty hard these days to feel inspired by the few local ingredients that are left. Mostly roots, maybe some cabbage. It has been a long hard…