A Prepared Meal Service

Your Perfect Take-out Alternative
Join our subscription-based meal service and head home with a fresh healthy meal after a long work day. We do the cooking so you don’t have to.
Taste-imonials
"I am just LOVING Fiddleheads Cuisine, btw. Every time I spot my bag in the chest, I feel like I've won a prize. It puts a huge smile on my face. Thanks so much!"
— Neil

Fiddleheads Cuisine is a local, organic prepared meal service in central Vermont. A healthy alternative to takeout, our meal service features delicious, chef-made meals, portioned for 2 or 4 servings.

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It's As Easy As

Previous Weeks Meals

Mongolian Broccoli and Tempeh Stir-fry with Toasted Almonds
Black Bean, Sweet Potato and Cheese Quesadillas
Thai Almond Noodles with Red Pepper and Scallions
Southwestern Corn and Potato Chowder
Pesto and Spinach Baked Ziti
Paleek Paneer (Indian Spiced Spinach and Tofu)
Rosemary Tofu Quinoa Sliders
Vegan “Fish” (Tofu) Tacos
Polenta Lasagna with Roasted Red Peppers, Spinach and Pesto Tofu Ricotta
Beet Burgers with Edamole Spread
Pinto Bean Chili Potpie with Polenta Crust
Dal Makhani (North Indian Black Lentil Curry)
Dragon Bowl (Spicy Teriyaki Noodle stir-fry with cabbage, carrot and red pepper)
Wild Rice Stuffed Delicata Squash with Toasted Walnuts
Thai Lemongrass Hot Pot with Winter Squash, Tofu, Red Peppers and Kale
Mexican Quinoa and Tofu Stuffed Peppers
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Going Green in the Kitchen

Recipes and Tips from Fiddleheads Cuisine
Rosemary Tofu Quinoa Sliders with Smoked Paprika Cashew "Aioli"
There is something about this dish that shouts summer- perhaps the airy nature of quinoa and tofu or the golden crust delicately achieved over low heat with a healthy dose of extra virgin olive oil. These…
Green Pancakes
Green Pancakes