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This Week's Meals
Tuesday May 6
Thursday May 8
Previous Week's Meals
Split Red Lentil and Spinach Masala
Lasagna Verde
Tempeh Fajita Black Bean Tacos with All Souls Tortillas
Miso Walnut Noodles with Roasted Broccoli and Caramelized Carrots
Root Vegetable Pot Pie with a Phyllo Crust
Thai Lemongrass Hot Pot with Yams, Tofu, and Red Peppers
Buddha “Beef” (Seitan) with Broccoli, Carrot and Bell Pepper
Confetti Stuffed Yams
Sweet Potato Cheeseburgers
Pinto Bean and Vegetable Tamale Pie
Kale-a-kopita Pie
Vegetarian Pad Thai
Mongolian Broccoli and Tempeh Stir-fry with Toasted Almonds
Black Bean, Sweet Potato and Cheese Quesadillas
Thai Almond Noodles with Red Pepper and Scallions
Southwestern Corn and Potato Chowder
